Our Production Process
Ingredient Selection
We source the finest ingredients from around the world, ensuring premium quality in every batch. From fresh fruits and dairy to the best cocoa and vanilla beans, each ingredient is carefully chosen to meet our high standards.
Mixing
Our mixing process blends the ingredients to achieve the perfect texture and flavor. This step involves precise measurements and timing to ensure consistency, with advanced machinery and experienced artisans working together.
Pasteurization
The mix is pasteurized to eliminate any harmful bacteria, ensuring safety and freshness. This involves heating the mixture to a specific temperature and then rapidly cooling it, enhancing flavor and safety.
Freezing
The mix is rapidly frozen to lock in flavor and create a smooth, creamy texture. Quick-freeze technology forms small ice crystals, resulting in silky, smooth ice cream, maintaining the quality and mouthfeel iScream is known for.
Packaging
Finally, our ice cream is carefully packaged and prepared for distribution to stores near you. Packaging preserves freshness and flavor, while being environmentally friendly. Each container is filled with care, sealed, and labeled with all necessary information.
Delivery
Our logistics team ensures that the packaged ice cream is delivered efficiently and promptly. We use refrigerated trucks to maintain the ideal temperature, ensuring that our ice cream reaches stores and customers in perfect condition, ready to be enjoyed.
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